Tag Archives: Proteins

Truth About Heart Attacks and Strokes – A Call for Low-Carb Diet From The New York Times

                                         Majid Ali, M.D. Healthy fats prevent heart attacks. So do healthy proteins. Heart attacks are caused by chronic anger and insulin toxicity which, in turn, results from sugar toxicity. Insuln toxicity is fermenting, inflaming, and fattening. These statements are based on established facts of science. The New York Times, of course, has had nothing but disdain for the above

Read more